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“Banilla” Shake
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Course Breakfast, Snack
Cuisine American
Servings 1
Diet Gluten Free, Vegetarian
Ingredients
- ½ medium banana sliced and frozen (freeze ahead of time)
- ¾ cup low fat milk
- 1 tablespoon honey
- 1 teaspoon pure vanilla extract
- 4-5 ice cubes
Instructions
- Combine ingredients in a blender- blend until smooth
Nutrition
Calories: 211kcalCarbohydrates: 41gProtein: 7gFat: 2gSaturated Fat: 1gCholesterol: 11mgSodium: 95mgFiber: 1.5g
Keyword 3 ingredient smoothie, banana shake, milkshake
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