High Protein Choc PB Cup Ice Cream

Name: High Protein Chocolate PB Cup Ice Cream
Prep time: 1500 min
Ingredients: 1 bottle Chocolate CORE Power or other RTD protein shake; 1 tbsp chocolate instant pudding mix (regular or sugar free); 2 tbsp peanut butter powder (Naked Brand recommended); pinch sea salt; 2-3 tbsp ultra-filtered milk (such as Fairlife); 3 pieces dark chocolate peanut butter cups, roughly chopped (Unreal brand recommended)

The magical combo of peanut butter and chocolate, only higher protein and lower in calories.

June 27, 2026
Dana White, MS, RD, ATC
Category: Dessert
Tag: chocolate, creami, high protein, ice cream, peanut butter

Print This Post

0 Shares

The magical combo of peanut butter and chocolate, only higher protein and lower in calories.

Chocolate mousse in a glass bowl with a spoon, set on a teal woven surface

There are some flavor combinations that never go out of style, and chocolate and peanut butter sit firmly at the top of the list. The rich, fudgy taste of chocolate paired with the creamy, slightly salty flavor of peanut butter creates a dessert that’s indulgent enough to satisfy even the biggest sweet tooth. The good news? You don’t need a pint loaded with sugar, heavy cream, and artificial ingredients to enjoy this iconic duo.

Chopped dark chocolate pieces in a blender jar with a creamy melted chocolate mixture inside, resting on a wooden surface.

I can honestly say, this Ninja Creami never gets old. It’s easy to transform simple, wholesome ingredients into a decadent frozen treat that tastes like dessert but offers real nutritional value. By using ingredients like ultra-filtered milk and peanut butter powder you can create a creamy ice cream that’s packed with protein while keeping added sugar in check. The result is a dessert that satisfies cravings, supports your nutrition goals, and proves that “better for you” doesn’t have to mean sacrificing flavor. One spoonful of this chocolate peanut butter creation, and you’ll understand why this timeless pairing continues to be pure magic.

High Protein Chocolate PB Cup Ice Cream

Chocolate mousse with visible cookie pieces in a glass bowl on a teal wicker surface.

The magical combo of peanut butter and chocolate, only higher protein and lower in calories. Peanut butter powder adds the perfect peanut buttery flavor, plus additional protein. The entire container has about 475 calories and 40 grams of protein.

No ratings yet

Print Recipe Pin Recipe

Prep Time 1 1

Course Dessert

Servings

Equipment

Ninja Creami or Ice Cream Maker

Ingredients

1 bottle Chocolate CORE Power or other RTD protein shake
1 tbsp chocolate instant pudding mix regular or sugar free
2 tbsp peanut butter powder Naked Brand recommended
pinch sea salt
2-3 tbsp ultra-filtered milk such as Fairlife
3 pieces dark chocolate peanut butter cups, roughly chopped Unreal brand recommended

Instructions

Combine Core Power, pudding mix, pb powder and salt in the Creami pint container – mix well (a milk frother works well for this); cover and place in freezer overnight.
When ready to spin, place container in the Ninja Creami and spin on the "Lite Ice Cream" setting.
Remove lid – mixture will appear icy. Add a few tablespoons of milk or more Core Power and spin again on "Re-Spin" setting; repeat if needed until creamy and smooth.
Finally, add chopped peanut butter cups and spin on the "Mix-In" setting. Enjoy!