Easy Balsamic Vinaigrette

Dana white nutrition logo

Easy Balsamic Vinaigrette

No ratings yet
Course Salad
Cuisine American, Mediterranean
Servings 12
Diet Gluten Free, Vegetarian

Ingredients
  

  • ¼ cup balsamic vinegar
  • ½ cup extra virgin olive oil
  • 2 teaspoons honey
  • 1 clove garlic whole, lightly smashed
  • ¼ teaspoon kosher salt
  • 1/8 teaspoon freshly ground black pepper

Instructions
 

  • Combine ingredients in a jar or other airtight container.
  • Cover, shake well and serve. Store in the refrigerator for up to one week.

Nutrition

Calories: 80kcalCarbohydrates: 1gProtein: 0gFat: 9gSaturated Fat: 1gCholesterol: 0mgSodium: 25mgFiber: 0g
Keyword homemade balsamic vinaigrette, homemade dressing, salad dressing
Tried this recipe?Mention @dana_angelo_white or tag #danawhiterecipes!

Find Me on Social

Find Other Recipes

Recipe Categories

More Recipes

Food Network Nutrition Expert

Explore my additional content on Food Network's Healthy Eats Blog!

Sign Up for My Newsletter!

Explore Other Recipes

Very Cherry Protein Shake

Cherries are loaded with cell-protecting and inflammation-fighting anti-oxidants. Research indicates that tart cherry juice aids with muscle recovery after exercise. 1 cup frozen pitted cherries

Read More »

Ranch Dressing

1/4 cup low-fat buttermilk 2 tablespoons mayonnaise 2 tablespoons nonfat Greek yogurt 1 tablespoon chopped fresh chives 1 tablespoon chopped fresh parsley 1 tablespoon freshly

Read More »

One Response

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.