Meet Green Sauce. A personal obsession. It’s a salad dressing, dipping sauce, sandwich spread, or medium with which you smother anything and immediately like it more. Inspired by a local Venezuelan restaurant in Norwalk, CT. I had to come up with a similar recipe as I can’t make it there as often as I would like (ehem, every day) …..and don’t worry, it’s super easy to make.
Shortly after tasting it, you’ll be putting it on EVERYTHING. You’re welcome.
Green Sauce
This green sauce is a salad dressing, dipping sauce, sandwich spread, or medium with which you smother anything and immediately like it more.
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Ingredients
- 1 avocado
- Juice of 2 limes
- 2 bunches fresh cilantro leaves and stems
- 1 jalapeno pepper
- 2 tablespoons white vinegar
- 1 tablespoon honey
- 1 teaspoon kosher salt
- ¼ white onion
- 1 cup water
Instructions
- Combine ingredients in a blender and blend until smooth.
- Taste for seasoning and adjust as needed.
- If mixture appears too thick, add a little more water.
Nutrition
Serving: 0.25cupCalories: 46kcalCarbohydrates: 6gProtein: 1gFat: 3gSodium: 147mgSugar: 3g
Keyword green dressing, green sauce, healthy sandwich spread
Tried this recipe?Mention @dana_angelo_white or tag #danawhiterecipes!
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