Easy Fajitas
Fajitas 3 ways!
Fajitas 3 ways!
Serve this watermelon salsa with chips or atop tacos and quesadillas.
Serves: 21 1/2 cups unsweetened almond milk1 cup frozen mango chunks1 cup frozen wild blueberries1 scoop vanilla protein powder 1. In a blender, combine almond
Bean salad meets salsa in this easy and affordable plant-based recipe.
1/4 cup low-fat buttermilk 2 tablespoons mayonnaise 2 tablespoons nonfat Greek yogurt 1 tablespoon chopped fresh chives 1 tablespoon chopped fresh parsley 1 tablespoon freshly
Such an easy and forgiving recipe — add thinly sliced eggplant or finely chopped chili pepper along with the summer squash for an extra dimension
Peach Freezer Jam I love the quality and flavor of homemade jam—it’s a tremendous way to hold on to the flavors of summer— but I
So, so, SO excited to share my latest cookbook – Healthy Quick & Easy Smoothies with you. All the recipes are 5 ingredients or less,
Sign up for my newsletter to receive the latest updates!
© 2023 Dana White Nutrition, Inc.
Site Design by Eclectic Electric | Powered By WP In the Cloud