Peach Pie Oatmeal

IMG_2357

A healthy, easy and delicious way to kick off your day!

Serves: 2

1 3/4 cups lowfat milk

Pinch kosher salt

1 cinnamon stick (optional)

1 cup rolled oats

1/2 cup diced peaches (fresh, canned or dried)

1 tablespoon cinnamon sugar

1/4 cup chopped pecans

Place milk, salt, and cinnamon stick in a saucepan and bring to a simmer over medium high heat. Stir in oats, peaches, and cinnamon sugar. Reduce heat to medium low and cook for 5 to 7 minutes. Serve topped with chopped pecans.

Nutrition Info Per Serving

Calories 342; Total Fat 10g; Carbohydrates 52g;  Protein 13g ; Fiber 6g

Find Me on Social

Find Other Recipes

Recipe Categories

More Recipes

Food Network Nutrition Expert

Explore my additional content on Food Network's Healthy Eats Blog!

Sign Up for My Newsletter!

Explore Other Recipes

Mango & Avocado Salsa

Makes about 4 cups   2 large mangoes, peeled and chopped ½ red bell pepper 2 scallions, finely chopped 1 jalapeno pepper, finely chopped 1

Read More »

Microwave Tomato Soup

  A warm and cozy soup doesn’t need to take hours to make. Rich in antioxidants like vitamin C and lycopene, this soup is way

Read More »

Best Baked Meatballs

I’ve recently partnered with ButcherBox. To learn more and order grass fed beef to your door – click here.  One of my favorite quick and

Read More »

Dragon Fruit Drinks

From latte to refresher 🙂 these naturally energizing beverages will give your senses a boost – caffeine free! These recipes are proof that simple ingredients

Read More »

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.