Easy Fajitas
Fajitas 3 ways!
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Mix up this oatmeal in the crock-pot before bed and wake up to a hot breakfast.
Fajitas 3 ways!
Serve this watermelon salsa with chips or atop tacos and quesadillas.
Serves: 21 1/2 cups unsweetened almond milk1 cup frozen mango chunks1 cup frozen wild blueberries1 scoop vanilla protein powder 1. In a blender, combine almond
Bean salad meets salsa in this easy and affordable plant-based recipe.
A huge rosemary plant is still flourishing in my garden. Before the winter weather sets in I want to put it to good use
Looking for a healthy way to cool off? Try this ice cream-free milkshake. Whirl 2 frozen bananas with a cup of low fat (1%) milk
A vegetarian version that will please any chili lover.
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© 2023 Dana White Nutrition, Inc.
Site Design by Eclectic Electric | Powered By WP In the Cloud