White Hot Chocolate

Name: White Hot Chocolate
Ingredients: 4 cups reduced-fat (2% milk); 3 ounces white chocolate (finely chopped (about 6 tbsp)); ¼ cup whipped cream; Sprinkles for serving (optional)

This easy recipe will also add a sweet touch to any holiday table.

December 22, 2019
Dana White, MS, RD, ATC
Category: Dessert
Tag: holiday, hot chocolate, white hot chocolate

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Hot chocolate is in high demand after my kids come in from playing in the snow. This calcium-rich recipe will also add a sweet touch to any holiday table.

White Hot Chocolate

white chocolate hot chocolate with red and green sprinkles

This calcium-rich hot chocolate recipe will add a sweet touch to any holiday table.

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Course Dessert, Drinks

Cuisine American

Servings

Diet Gluten Free, Vegetarian

Ingredients

4 cups reduced-fat 2% milk
3 ounces white chocolate finely chopped (about 6 tbsp)
¼ cup whipped cream
Sprinkles for serving optional

Instructions

Heat milk in a medium saucepan over medium-high heat until it begins to steam.
Add white chocolate and whisk well until chocolate is melted and mixture is frothy.
Ladle into large mugs and top with whipped cream and sprinkles, if using. Serve immediately.

Notes

Nutrition Info per serving includes whipped cream.

Nutrition

Calories: 249kcalCarbohydrates: 19gProtein: 14gFat: 13gSaturated Fat: 9gCholesterol: 30mgSodium: 143mgFiber: 0gSugar: 17g

Keyword homemade hot chocolte, white chocolate hot chocolate

Tried this recipe?Mention @dana_angelo_white or tag #danawhiterecipes!

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White Hot Chocolate