Vanilla Fudge Protein Bites

Name: Vanilla Fudge Protein Bites
Ingredients: ½ cup vanilla protein powder; 1 cup almond flour; 3 tbsp ground turmeric; 1/2 cup cashew butter; 2 tbsp coconut oil (melted); 2 tsp vanilla extract; Zest of one lemon

Gluten free protein bites

March 7, 2020
Dana White, MS, RD, ATC
Category: Breakfast, Dessert, Snacks & Appetizers, Sports Nutrition

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Vanilla Fudge Protein Bites

4 from 1 vote

Print Recipe

Cuisine American

Diet Gluten Free, Vegan, Vegetarian

Ingredients

½ cup vanilla protein powder
1 cup almond flour
3 tbsp ground turmeric
1/2 cup cashew butter
2 tbsp coconut oil melted
2 tsp vanilla extract
Zest of one lemon

Instructions

Combine protein powder, almond flour, and turmeric in a bowl.
Add in cashew butter, melted coconut oil, vanilla extract, and lemon zest and combine with a spoon until a sticky dough has formed.
Place the mixture in the fridge for half an hour.
Roll the mixture into even balls. Store in the fridge for up to one week or freezer for up to one month.

Keyword no bake protein bites, protein bites, vanilla fudge protein bites

Tried this recipe?Mention @dana_angelo_white or tag #danawhiterecipes!

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