Blog

Sep 18

Healthy Air Fryer Cookbook: Zeppole with Cannoli Dip

Zeppole with Cannoli Dip is one of my favorite recipes from my new cookbook.

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Sep 14

Tangerine-Tarragon Vinaigrette

A simple dressing for any salad or sliced veggies sticks.Makes about 1 cup2 tablespoons freshly squeezed tangerine juice2 tablespoons rice vinegar1 small glove garlic, left whole1 teaspoon Dijon mustard½ teaspoon kosher salt¼ teaspoon freshly ground black pepper½ cup corn oil2 tablespoons chopped fresh tarragonPlace ingredients in a jar, cover and shake well. For a creamier dressing, whirl in a blender for 30 seconds.Nutrition Info Per TablespoonCalories: 63; Total Fat: 7…

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Aug 29

Healthy Air Fryer Cookbook: Raspberry Yogurt Cake

Raspberry Yogurt Cake from the Healthy Air Fryer Cookbook!

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Aug 25

Pickled Cherry Tomatoes

The answer to an overflow of garden tomatoes.

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Aug 21

The Reduce Food Waste Challenge

Find out what happened when I spent a week reducing food waste!

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Aug 15

Cilantro-Arugula Chimichurri

Chimichurri is a popular herb-based condiment with Argentinian roots. This version was inspired by last week’s CSA  – most of the ingredients came right from the box and into the food processor. Serve as a dipping sauce or marinade for any type of grilled protein or vegetables. As one of my friends put it, it’s “eyes rolling back in my head good.”Cilantro-Arugula ChimichurriMakes about 2 cups1 clove garlic1 bunch arugula…

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Jul 28

Weekend Project: No Churn Matcha Ice Cream

Make a batch of cold and creamy green tea spiked ice cream to cool off this weekend. No machinery needed! Matcha green tea powder is filled with cell-protecting antioxidants and has a subtle earthy flavor that is perfect with vanilla.

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Jul 16

Garden Fresh: Baked Stuffed Zucchini

 A deliciously easy main course featuring this garden fresh favorite! Looking for something new to do with all that zucchini? Here you go!Baked Stuffed ZucchiniServes 41 large zucchini (or 3 medium)Olive oilKosher salt and  freshly ground black pepper1 pound lean ground beef1 clove garlic1/2 onion, chopped1 bell pepper, chopped2 cups chopped kale3/4 cup marinara sauce1 cup chopped fresh basilShredded part-skim mozzarella cheesePreheat oven to 350F. Cut zucchini in half lengthwise.…

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Jun 29

Red, White and Blue: July 4th Layered Ice Pops

A frozen treat for little ones with a boozy grown up twist.

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Jun 16

The Ultimate Broccoli Salad

June is National Dairy Month and Chobani is helping me celebrate! Getting in the recommended 3 servings of dairy per day may seem tricky so here are 5 delicious ways to help your family get more important nutrients including calcium, potassium, protein and vitamin D. 1) Dinner ComebackRemember this? Have you strayed? Bring back that ice-cold glass of milk with dinner each night. Each 8-ounce glass is 30% of your…

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