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Jun 16

The Ultimate Broccoli Salad

June is National Dairy Month and Chobani is helping me celebrate! Getting in the recommended 3 servings of dairy per day may seem tricky so here are 5 delicious ways to help your family get more important nutrients including calcium, potassium, protein and vitamin D. 1) Dinner ComebackRemember this? Have you strayed? Bring back that ice-cold glass of milk with dinner each night. Each 8-ounce glass is 30% of your…

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Jun 12

Recipe Round Up: BEER FOOD

I’ve been chatting it up with some of the best beer makers in Connecticut. Here are a few of my favorite recipes that pair beautifully with their bodacious brews.

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Jun 08

Strawberry Crunch Bark

You always have time to throw together a homemade dessert with a few pantry staples.

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Jun 01

Lightened Up Strawberry Scones with Rhubarb Glaze

This family can’t get enough strawberries!  Here’s fantastic way to enjoy 2 seasonal delights – for a lot less fat and calories.Makes 24 sconesFor the scones2 cups all purpose flour¼ cup granulated sugar or Vanilla-Cardamom Sugar1 tablespoon baking powder½ teaspoon kosher salt4 tablespoons cold unsalted butter, diced½ to ¾ cup half & half ½ cup finely chopped fresh strawberriesFor the glaze2 tablespoons Rhubarb Syrup½ cup confectioners’ sugar1 tablespoon half &…

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May 22

Mango Coleslaw

Kick off summertime with this light and fresh spin on a classic picnic salad

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May 22

Deal for Fans of Better Connecticut!

Check out this deal for fans of Better Connecticut!

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May 08

Strawberry Paleo Granola

You won’t miss the grains in this sweet, salty and extra crunchy treat. 2 tablespoons coconut oil, melted¼ cup honey½ teaspoon coarse sea salt½ teaspoon ground cardamom1 teaspoon vanilla extract1 cup raw almonds1 cup raw shelled pistachios1 cup unsweetened coconut chips1 cup shelled pumpkin seeds1 cup freeze dried strawberriesPreheat oven to 300°F. Line a baking sheet with parchment paper and set aside. In a medium sized bowl mix melted coconut…

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May 07

Instant Pot Korean Barbecue Beef

I’m madly in love with my Instant Pot but haven’t been using it enough! Here is my creation for tender and flavorful Korean Barbecue Beef

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Apr 19

Slow Cooker Coconut Chicken

Another slow cooker favorite for a simple and healthy weeknight dinner.

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Apr 09

Chicken Bacon Ranch Flatbread

I always hear the college students I teach talking about how much they love “chicken bacon ranch” pizza so I needed to try this flavor combo for myself.Serves: 11 whole grain naan bread1 tablespoon ranch dressing, plus more for topping3 tablespoons shredded part-skim mozzarella3 ounces grilled chicken breast, diced or shredded1 slice cooked bacon, crumbled1/4 cup chopped vegetables (such as sliced mushrooms and broccoli)Preheat oven to 400F. Place naan bread…

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