Making cookies for Santa on xmas eve has become a family tradition. My mother-in-law was recently diagnosed with Celiac Disease so this year’s festivities call for a gluten free menu. No problem!
GF Chicken Fingers with Chili Mayo and Honey Mustard Dipping Sauces
Mustard Roasted Salmon
Brown Rice Pasta with Arugula Pesto
Sauteed Green Beans
Gluten Free Sugar Cookies (King Arthur has a great recipe on box of GF Baking Mix)
Hot White Chocolate with Amaretto
*Gluten free variation for teriyaki sauce – wheat free tamari in a sauce pan with brown sugar, fresh grated ginger and minced garlic – simmer until brown sugar is melted and sauce is reduced slightly