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Minty Mango Smoothie
5
from 1 vote
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Course
Breakfast, Snack
Cuisine
American
Servings
2
Diet
Gluten Free, Vegan, Vegetarian
Ingredients
1x
2x
3x
1
cup
chopped fresh mango
1
frozen banana
3-4
fresh mint leaves
2
tbsp
hemp seeds
1
cup
orange juice
2
tbsp
dried unsweetened coconut
Ice
Instructions
Combine ingredients in a blender and blend until smooth. Pour into glasses and serve.
Nutrition
Calories:
248
kcal
Carbohydrates:
42
g
Protein:
6
g
Fat:
9
g
Saturated Fat:
4
g
Cholesterol:
0
mg
Sodium:
4
mg
Fiber:
4
g
Sugar:
30
g
Keyword
mango smoothie, mint smoothie, vegan smoothie
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@dana_angelo_white
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#danawhiterecipes
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