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Caesar Dressing
4.50
from
2
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Cuisine
American, Italian
Servings
2
Diet
Gluten Free
Ingredients
1x
2x
3x
2
tablespoons
olive oil
2
tablespoons
lemon juice
1
teaspoon
Dijon mustard
Dash of Worcestershire sauce
2
tablespoons
grated Parmesan cheese
½
teaspoon
minced garlic
2
teaspoons
mayonnaise
½
teaspoon
anchovy paste
Freshly ground black pepper to taste
Instructions
In a small bowl, combine olive oil, lemon juice, mustard, Worcestershire, Parmesan cheese, garlic, mayonnaise, anchovy paste and black pepper – whisk well.
Nutrition
Calories:
106
kcal
Carbohydrates:
6
g
Protein:
1
g
Fat:
9
g
Saturated Fat:
1.5
g
Cholesterol:
4
mg
Sodium:
131
mg
Fiber:
0
g
Keyword
healthy dressing, homemade caesar dressing, homemade dressing
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@dana_angelo_white
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