- Dana White Nutrition - https://danawhitenutrition.com -

Ranch Dressing

1/4 cup low-fat buttermilk
2 tablespoons mayonnaise
2 tablespoons nonfat Greek yogurt
1 tablespoon chopped fresh chives
1 tablespoon chopped fresh parsley
1 tablespoon freshly lemon juice
1/2 teaspoon garlic powder
1/2  teaspoon onion powder
1/2  teaspoon kosher salt
1/4 teaspoon black pepper
Cucumber slices for serving

Combine buttermilk, mayo, yogurt, herbs, lemon juice, and spices; whisk vigorously. Chill
for at least one hour before serving. Store in the refrigerator for up to 1 week.

Nutrition Information per 5 Cucumber Slices and 1 Tablespoon Dressing
Calories: 30, Total Fat: 2 grams, Saturated Fat: 0 grams, Carbohydrate:
2 grams, Sugars: 0 grams, Protein: 1 gram