A decadent but portion controlled treat for chocolate lovers. Fondue is only 30 seconds away.
1/4 cup semi-sweet chocolate chips
2 tablespoons heavy cream
For dipping: sliced bananas, strawberries, animal crackers
Place chocolate chips in a small glass bowl and set aside. Pour cream into a microwave safe bowl and microwave on high for 30 seconds. Pour hot cream over chocolate and stir until smooth and shiny; a mini whisk works perfectly for this. If the mixture seems lumpy microwave in 10-second intervals (stir well in between) until completely melted. Serve with fresh fruit and other favorite healthy dippers.
Nutrition Info Per Serving (does not include dippers): Calories: 75; Total Fat: 6g; Protein: 0g; Fiber: 1g; Sodium: 0mg